Vitamin B-12 in POPEYES, Coleslaw Calculator

Fast Foods

In 100 g (Grams) of POPEYES, Coleslaw there is 0 µg of Vitamin B-12.


POPEYES, Coleslaw

POPEYES, Coleslaw is a type of Fast Foods. The most significant nutrients in POPEYES, Coleslaw are listed below.

Water 72.84 g
Energy (calorie) 161 kcal
Energy (joule) 674 kJ
Protein 0.98 g
Total lipid (fat) 11.18 g
Ash 0.87 g
Carbohydrate, by difference 14.12 g
Fiber, total dietary 1.7 g
Sugars, total 10.83 g
Sucrose 7.74 g
Glucose (dextrose) 1.65 g
Fructose 1.44 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 31 mg
Iron, Fe 0.23 mg
Magnesium, Mg 7 mg
Phosphorus, P 20 mg
Potassium, K 118 mg
Sodium, Na 218 mg
Zinc, Zn 0.12 mg
Copper, Cu 0.014 mg
Manganese, Mn 0.083 mg
Vitamin C, total ascorbic acid 14.7 mg
Thiamin 0.015 mg
Riboflavin 0.025 mg
Niacin 0.206 mg
Pantothenic acid 0.25 mg
Vitamin B-6 0.102 mg
Vitamin B-12 0 µg
Vitamin A, RAE 56 µg
Retinol 56 µg
Vitamin A, IU 185 IU
Fatty acids, total saturated 1.887 g
4:0 butanoic, butyric fatty acid 0.004 g
6:0 hexanoic, caproic fatty acid 0.01 g
8:0 octanoic, caprylic fatty acid 0.008 g
10:0 decanoic, capric fatty acid 0.013 g
12:0 dodecanoic, lauric fatty acid 0.002 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.005 g
15:0 monounsaturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 1.196 g
17:0 heptadecanoic, margaric fatty acid 0.024 g
18:0 octadecanoic, stearic fatty acid 0.517 g
20:0 eicosanoic, arachidic fatty acid 0.04 g
22:0 saturated fatty acid 0.042 g
24:0 saturated fatty acids 0.023 g
Fatty acids, total monounsaturated 3.339 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.027 g
16:1 cis monounsaturated fatty acid 0.026 g
16:1 t monounsaturated fatty acid 0.001 g
17:1 monounsaturated fatty acid 0.012 g
18:1 undifferentiated 2.553 g
18:1 cis 2.549 g
18:1 trans 0.003 g
20:1 eicosenoic, gadoleic 0.732 g
22:1 undifferentiated, docosenoic, erucic 0.01 g
22:1 c saturated fatty acid 0.005 g
22:1 t saturated fatty acid 0.005 g
24:1 monounsaturated fatty acids 0.006 g
Fatty acids, total polyunsaturated 5.852 g
18:2 undifferentiated 5.745 g
18:2 n-6 c,c 5.686 g
18:2 conjugated linoleic acid (CLAs) 0.024 g
18:2 t not further defined 0.035 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.062 g
18:3 n-3 c,c,c (ALA) 0.035 g
18:3 n-6 c,c,c 0.027 g
18:4 octadecatetraenoic, parinaric 0.006 g
20:2 n-6 c,c 0.003 g
20:3 undifferentiated 0.013 g
20:3 n-3 0.002 g
20:3 n-6 0.01 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.007 g
20:5 n-3 (EPA) 0.011 g
22:4 polyunsaturated fatty acids 0.002 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.001 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.001 g
Fatty acids, total trans 0.044 g
Fatty acids, total trans-monoenoic 0.009 g
Fatty acids, total trans-polyenoic 0.035 g
Cholesterol 7 mg
Tryptophan 0.007 g
Threonine 0.03 g
Isoleucine 0.03 g
Leucine 0.03 g
Lysine 0.03 g
Methionine 0.007 g
Cystine 0.01 g
Phenylalanine 0.02 g
Tyrosine 0.01 g
Valine 0.04 g
Arginine 0.05 g
Histidine 0.02 g
Alanine 0.05 g
Aspartic acid 0.07 g
Glutamic acid 0.11 g

Nutrients in POPEYES, Coleslaw